Antibacteria Assesement of Aframomum melegueta [roscoe] k. Schum [alligator pepper] Fruit on Bacteria Pathogen Isolated from the Urinary Tract

T. F. Abodunrin, M. K. Oladumoye, F. T. Borishade, E. B. Akande, O. I. Afolami

Page: 1-8
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Microbiological and Physicochemical Research of Thermal Spring and Mountain Spring Waters in the District of Sliven, Bulgaria

Nedyalka Valcheva, Ignat Ignatov, Georgi Dinkov

Page: 9-17
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Screening of Actinomycetes from Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale) Rhizosphere for Antifungal Activity

R. C. Osaro-Matthew, F. S. Ire, N. Frank-Peterside

Page: 18-28
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Overdose Administration of Thermostable Newcastle Disease Vaccines to Naïve Unvaccinated 6 Weeks Old Cockerels at NVRI, Vom Plateau state, Nigeria

A. N. Egbuji, A. Chukwuedo, L. N. Shedua, J. K. Gyallak, L. N. Swomen, N. C. Obene, U. K. Akachi, H. C. Ngwu, K. O. Idahor, M. Muhammad, L. U. Enurah

Page: 29-34
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Effect of Yellow Root Cassava, Orange Flesh Sweet Potato and Plantain Fortified with Moringa oleifera Leave on the Functional and Proximate Composition of Extruded Product

L. N. Uzoaga, E. A. Mazi, N. Oganezi, N. A. Kanu

Page: 35-47
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Direct Detection of Methicillin Resistant Staphylococci: Comparison of Phenotypic Methods with Multiplex PCR and Direct Susceptibility Testing

Lenah Bashir, Yawar Nissar, Nayeem U Din Wani, Bashir A. Fomda

Page: 48-60
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Estimation of Phytochemical in Yam Flours and Sensory Attribute of Poundo Yam Produced from Yam and Moringa oleifera Seed Meal Blends

N. A. Kanu, T. L. Kingsley

Page: 61-69
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Isolation and Molecular Characterisation of Vancomycin Resistant Bacteria Isolated from Selected Well Water in Ula-Ubie Community, Ahoada, Rivers State

N. P. Akani, M. Okpokiri, R. R. Nrior

Page: 70-77
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