Journal of Advances in Microbiology

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2017 - Volume 2 [Issue 4]

Original Research Article

In-vitro Anti-Bacterial Activity of Extracts of Euphorbia abyssinica (Desert Candle) Stem-Bark and Latex

Jacqueline Ebob Tarh, Christian Ukwuoma Iroegbu

DOI: 10.9734/JAMB/2017/32277

Page: 1-13

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Isolation and Antibiogram of Bacteria Isolated from Processed and Unprocessed Cow-Skin (Ponmo) in Ogbese Market

T. A. Olukitibi, F. C. Adetuyi, B. S. Adeleke, S. C. Abe

DOI: 10.9734/JAMB/2017/32949

Page: 1-8

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Bacteriological Quality Assessment of Bottled Water Brands Marketed in Kitale Town, Trans- Nzoia County, Kenya

Ibrahim Y. Adaro, Ndukui G. James, Perpetual Ndung’u

DOI: 10.9734/JAMB/2017/32957

Page: 1-9

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Microbiological and Physicochemical Characteristics of Plain Set Yoghurt Manufactured by Traditional Plants in Khartoum State, Sudan

Mohamed Osman Mohamed Abdalla, Wafa Ahmed Goumaa Humida

DOI: 10.9734/JAMB/2017/33369

Page: 1-7

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Cultural, Morphological and Pathogenic Variability among Fusarium oxysporum f. sp. phaseoli Causing Wilt in French Bean (Phaseolus vulgaris L.)

P. K. Maina, P. M. Wachira, S. A. Okoth, J. W. Kimenju

DOI: 10.9734/JAMB/2017/32684

Page: 1-9

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