2020 - Volume 20 [Issue 5]

Original Research Article

Studies on Microbial Contamination of Cut and Exposed Onions

V. N. Agi, C. P. Aleru, P. C. Agba

DOI: 10.9734/jamb/2020/v20i530239

Page: 1-11

Microbiological and Nutritional Quality of Market and Home Smoke Dried Shrimp

Nwosu, Onyinyechi Rosemary, Obire, Omokaro, S. A. Wemedo, D. N. Ogbonna

DOI: 10.9734/jamb/2020/v20i530243

Page: 35-42

Microbial Assessment of Bed Linens in Ekiti State University Students’ Hostels

T. O. Olowomofe, J. O. Oluyege, A. O. Ogunlade, D. T. Makinde

DOI: 10.9734/jamb/2020/v20i530244

Page: 43-52

Assessment of Bacterial Activities within Shipwrecks along Iwafe Estuary of New Calabar River in Rivers State

Chidinma G. Daokoru- Olukole, Elijah I. Ohimain, Youtchou M. Tatfeng

DOI: 10.9734/jamb/2020/v20i530245

Page: 53-61

Isolation and Characterization of Halophilic Bacteria from Salinity Soil of Shatkhira, Bangladesh

Moni Krishno Mohanta, Samima Nasrin, Md. Fazlul Haque, Alpona Sarker Hasi, Ananda Kumar Saha

DOI: 10.9734/jamb/2020/v20i530247

Page: 67-76

Review Article

CRISPR-Cas Systems: A Review of their Role as Non-Canonical Antimicrobials to Combat Drug Resistance

Oluwafolajimi Adetoye Adesanya, Segun Abayomi Oniyide

DOI: 10.9734/jamb/2020/v20i530241

Page: 22-34

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