2018 - Volume 11 [Issue 2] | Journal of Advances in Microbiology

2018 - Volume 11 [Issue 2]

Short Research Article

Assessment of Microbial and Sensory Properties of Bread Fortified with Mushrooms (Pleurotus ostreatus and Calocybe indica)

V. O. Oyetayo, R. R. Oyedeji

DOI: 10.9734/JAMB/2018/32233
Published: 15 June 2018
Page: 1-7

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Original Research Article

Antimicrobial Potential of a Rare Actinomycete Isolated from Soil: Crossiella sp.-EK18

O. M. Adeyemo, A. A. Onilude

DOI: 10.9734/JAMB/2018/41989
Published: 14 June 2018
Page: 1-15

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Resistance Pattern and Plasmid Profile of E. coli Isolated from Diarrhoeic Children in Selected Health Centres in Sokoto, Nigeria

Bello Rabiu Alkali, Kabiru Mohammed, Saraja Ahmodu Opaluwa, Zainab Najim, John Ochei, Saheed Ladipo Kakako

DOI: 10.9734/JAMB/2018/41007
Published: 15 June 2018
Page: 1-7

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Prevalence and Antimicrobial Susceptibility Pattern of Neisseria gonorrhoeae in Kumasi, Ghana

Desmond O. Acheampong, Richard Opoku, Christian K. Adokoh, Alex Boye, Ernest A. Asiamah, Francis A. Armah, Mawuena K. Tsegah, Samuel B. Adomako

DOI: 10.9734/JAMB/2018/42157
Published: 18 June 2018
Page: 1-9

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Optimization of Rock Phosphate Solubilization in Submerged Cultures Containing Some Agro-Industrial Residues

Khadiga A. Abou-Taleb, Shimaa A. Amin, Hemmat M. Abdelhady, Zahra H. Tayeb

DOI: 10.9734/JAMB/2018/41624
Published: 26 June 2018
Page: 1-18

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